@highway
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Registered: 15 years, 4 months ago
The Fletcher Family Farm in East Washington, New Hampshire has been in operation for five generations. Currently owned by Ed and Jane Thayer, the farm is a self-sustaining homestead that raises pork, chicken, beef and turkey, grows green vegetables, potatoes, corn and pumpkins and produces 110 gallons of maple syrup annually. All animals are raised free range in movable paddocks and whenever possible work is done with draft animal power. Why Homesteading? For us, homesteading is simply making the best use of the resources that we have at our fingertips ... specifically our land. We're reconnecting with the food chain. read more Natural Processes Wheather it's discing the garden with the horses, raising grass-fed livestock or canning vegetables for the winter, the more we can do the good old fashioned way the better! read more
Website: http://fletcher-farm.com
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